• brass ladles set for cooking and serving in traditional kitchens
  • brass ladles set for cooking and serving in traditional kitchens
  • brass ladles set for cooking and serving in traditional kitchens
  • brass frying pan for everyday cooking with even heat distribution and brass ladles set for cooking and serving
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Set of Brass Ladles

Set of Brass Ladles

  • Selling Out Fast

Rs. 3,799.00 INR
Rs. 5,099.00 INR Rs. 3,799.00 INR
25% OFF Sold out
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  • * Enjoy additional 10% off on your order. Unlock it at just Rs. 3419 INR with code "WELCOME10".
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ABOUT THE PRODUCT

Ritikam Brass Ladles are made for exactly that—easy to hold, well-balanced, and comfortable to use whether you’re stirring, serving, or pouring. Nothing complicated, just a tool that works the way you expect it to.

There’s a certain comfort in their weight and balance. The way they rest in your grip, the gentle curve of the bowl, the steady feel as you pour—it all comes together without effort, just as it should.

Brass has long been a part of everyday cooking, trusted for its strength and reliability. Not something that needed explanation—just something that worked, day after day.

Each ladle is shaped by hand, carrying small variations that reflect the craft behind it. Nothing too perfect, nothing forced—just the honesty of something made with care.

PRODUCT SPECIFICATION

Weight (in Grams) : 180
Finish: Plain golden finish
Note: Any variation in weight and size is the characteristic of handcrafted products.

WHAT'S INCLUDED

4 Brass ladles

USE AND CARE

For everyday care: Wash with mild soap and a soft sponge, and avoid abrasive cleaners or steel wool.

To maintain shine: Use Ritikam’s de-oxidising cleaning solution or a natural scrub made from atta, salt, and lemon. Dry thoroughly after washing to prevent watermarks.

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Collection

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Brass Frying Pan

25% OFF

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Revive the Shine of Your Utensils

  • Step 1 : Apply the Cleaner

    Dispense a small amount of Ritikam polish or a simple atta-salt-lemon blend onto a soft, damp sponge.

  • Step 2 : Gently Scrub

    Gently rub the surface of the vessel in circular motions to lift away tarnish, oxidation, and stains.

  • Step 3 : Rinse and Shine

    Rinse the utensil thoroughly under clean, running water and immediately dry it with a soft cloth to reveal a brilliant finish.

FAQ's

Why cook in brass utensils ?

Brass distributes heat evenly, helping food cook uniformly while preserving traditional flavors and textures.

Is brass cookware safe for cooking ?

Yes. High-quality brass cookware with proper tin (kalai) lining is safe and traditionally used for cooking Indian meals.

What is tin lining (kalai), and why is it important ?

Kalai is a protective food-safe tin coating applied inside brass utensils to make them suitable for cooking and prevent direct metal reaction with food.

Does brass require maintenance?

Yes. Brass may naturally darken over time. Regular cleaning helps maintain its shine and beauty.

Can brass cookware be used on modern gas stoves ?

Yes. Brass cookware works well on gas stoves and traditional cooking setups.

How should brass utensils be cleaned?

Use mild soap and a soft sponge. Avoid dishwashers and strong chemical cleaners.

Reviews Handcrafted By You

4.74 ★ (67)
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